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A young, fast-growing foodservice market where imported specialty and branded products are moving into the mainstream. Covers channels, access rules and a directory of Vietnamese importers.
A Mediterranean market whose foodservice demand is amplified by recovering tourism. Covers hotels and restaurants, how they are supplied, access rules and a directory of Tunisian importers.
One of ASEAN's most accessible foodservice markets, supplied through three distinct routes. Covers channels, how to choose the entry route, access rules and a directory of Thai importers.
A high-income city-state with a large tourist and expatriate population. Covers foodservice channels, how imports reach kitchens, access requirements and a directory of Singapore importers.
A price-sensitive market where record tourism drives foodservice demand. Covers hotels and restaurants, how they are supplied, access requirements and a directory of Moroccan importers.
An island market where tourists outnumber residents and a mature hotel sector drives demand. Covers channels, access requirements and a directory of Mauritian importers and distributors.
